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Washington State Guidelines to Help Energize Your Meetings

Last modified 2013-05-13 16:22

345-208

June 01, 2011

8.5x11 booklet.

This publication contains nutrition and physical activity standards to help meeting planners arrange meetings and events that keep attendees healthy and energized. The publication was updated in 2011 to include new recommendations for lower sodium meals and snacks. It also includes food and beverage standards to plan meals and menu suggestions, as well as physical activity standards to help meeting planners include opportunities to be physically active at events.


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Agencies and organizations, Businesses and worksites
Contact Information
Amy Ellings
Washington State Department of Health
Office of Healthy Communities
Phone: 360-236-3754