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Keep It Separate
Last modified
2013-05-17 14:17
332-051
July 02, 2006
11x8.5 poster.
This publication provides the message for food handlers that cross contamination is the spread of bacteria from raw meat to other foods.
Food handlers
Contact Information
Teresa Lohr
Washington State Department of Health
Division of Environmental Health
Email:
teresa.lohr@doh.wa.gov
Phone:
360-236-3014
Fax:
360-236-2250
